Certain culinary spices we’ve traditionally loved in food also have been known in herbal medicine since ancient times for their remarkable healing properties. Below are quotations from culinary artists and herbalists who value the spice and herb turmeric, known botanically as Curcuma longa.
Seasonal Herbal Teas
Turmeric in Your Teacup
Turmeric Teas have taken the market lead for new offerings in herbal teas. Nationally available herbal tea brands have proprietary blends highlighting turmeric, a spice that occurs in Indian curries. Turmeric’s culinary property is to soften or make pliable, it’s a supporting spice in curry pastes against the tapestry of fire in chilies and garlic. Only a tiny amount [Read more…]
Your Magical Tea Cup
Infuse: Herbal Teas to Cleanse, Nourish, and Heal. / Paula Grainger and Karen Sullivan. Published by Hamlyn. An Hachette UK Company, 2016. 144 p., color illustrations, Herb-Pedia, Resources, Index.
Infuse: introduces freshly steeped herbs and spices in formulas that enhance your body and mind and their capacities to find relief, to feel better in your day to day life. [Read more…]
Coconut Love to Last a Lifetime
Coconut Palm Tree
One of the—or perhaps the most—complete foods, one that shares every bit of itself for human consumption [Read more…]
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