Healing from Plants

Kitchen magic begins as an image of taste.

I think there is a series of 10 attributes that go into a well-designed recipe book, or “cook- or uncook-book”. I’m inspired to describe why I would be partial to one cookbook and not another by the experience of examining and reading a wide variety of cookbooks for vegan or vegetarian food.

See rating a cookbook for omnivore, vegetarian or vegan meals, here.

I asked, “What makes a cookbook great?” [Read more…]